Food

  • Food

    The better scone

    I have been baking some scones for a church coffee morning.  For many years I have made my scones using the traditional British method – this is the one Mary Berry uses.  Basically…

  • Food,  Gardening

    Herb garden

    My herb garden is coming on apace.  I did not manage to get a picture of it because it was pouring down when I was out there doing the picking – but here…

  • Food,  Other

    Fruit Farm

    R and I went to Cairnie’s fruit farm just outside town today.  We had been going to “pick our own” but it was a very changeable day weather wise, and although the sun…

  • Food

    The joys of the new oven

    I have been enjoying the new oven. You can set the temperature precisely using a digital display and it will heat to exactly the right level (instead of having to guess to the…

  • Food

    New oven

    I got my fantastic new oven today – it is a Neff to match my gas hob and unlike the previous crap one where there was no way of differentiating between 150C and…

  • Food,  Gardening

    Back to “normal”

    I put my usual state in inverted commas, as I am not sure I have ever warranted the description of normal, but whatever it is, I was back to it today after our…

  • Food,  Other,  Travel

    Birthday Tea

    We went to Rhu on the West Coast today for N’s birthday.    It is a long drive but quite a pleasant one – today we took R’s rather convoluted route involving three…

  • Food

    Ovens

    The truly crap oven I got last year with a discount as part of our new kitchen, has turned out to be the worst bargain ever.  First the induction hob never worked properly…

  • Church,  Food

    Strawberry Jam

    I made some strawberry jam with the first of the Scottish strawberries today. They looked and smelled very nice – I chose slightly under ripe ones because they make the best jam. Strawberries…